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HOSPITALITY & TOURISM WITH SPECIALISMS - HOSP Level 5 Foundation Degree Higher Level Apprenticeship

  • Level 5
  • Higher Level Apprenticeship
  • Newry Campus
  • Ulster University

Overview

This course is designed to provide and equip you with subject knowledge, leadership and management, industrial experience and practical skills for the hospitality industry. You will have the opportunity to develop skills in food and beverage, events, marketing and entrepreneurship.

Typically, weekly contact hours are scheduled for one day per week term time.

This course is delivered by subject specialists and industry lecturers.

Newry Campus

P0089ND
Code
Full Time
Mode of Study
Day
Class Type
3 Years
Duration
9.78
Hours Per Week
12/09/2023
Date
Tue
Day/s
TBC
Total Full Fee Per Year
Full Fee Breakdown

1 Available Session